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Michéle commented on the post, New kid on the block ..!, on the site I love...
Thank you, Nina. Hope I don’t disappoint
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Michéle commented on the post, New kid on the block ..!, on the site I love...
Thank you! Anne will definitely be doing something, and will let you know when she has been able to create her new blog
View ArticleMichéle commented on the post, New kid on the block ..!, on the site I love...
Wow! How awesome to be welcomed like this. Thank you!
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Michéle commented on the post, New kid on the block ..!, on the site I love...
Thank you very much Mitzi. I am really looking forward to sinking my teeth into this new venture
View ArticleMichéle commented on the post, New kid on the block ..!, on the site I love...
Thanks! Not sure how to address everyone yet, but I will do my best to keep on providing great content.
View ArticleMichéle commented on the post, Budget Beater for Meatless Monday, on the site...
Hi Sue, I get the same amount of sighs when I even think of putting up anything without meat! But I love sweet potatoes, and this sounds like a great Saturday lunch!
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Michéle wrote a new post, New kid on the block ..!, on the site I love cooking
Hi, food bloggers and blog readers, you can say I am the new ‘kid’ on the block. My name is Michéle Coleman and from now, I shall be the custodian of this blog. I am already part-custodian of the...
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Michéle wrote a new post, Food blogging is love in action!, on the site I...
No doubt you might have picked up on some morsels which Anne has dropped over the past few weeks, that we are launching our Best Blogger category on our website, I Love Cooking. The reason? Because...
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Michéle commented on the post, PEPERONATA, on the site mitzireddy
Hi Mitzi, I LOVE peppers! I can have a bowl of this right now
View ArticleMichéle commented on the post, Saucy Pork Bangers, on the site Sous Chef
Hi Sue, I am always looking for ways to sauce up boring sausages, and normally end up using something from a bottle… sigh! I will most definitely give this sauce a try.
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Michéle commented on the post, Fruity Chicken Bake, on the site My Easy Cooking
Lovely! Looking forward to hearing the news
View ArticleMichéle commented on the post, Rack of Lamb, on the site ilovemyweber
Guess what we’re eating this weekend? Looks delicious, well done!
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Michéle wrote a new post, Macaroon swoon, on the site I love cooking
Some people swear it’s macaron and some swear it’s macaroon and I am not going to vote either way. I just want to stick to swooning and yes, I did say I wasn’t going to go all technical and high-end,...
View ArticleMichéle commented on the post, Lights, Camera, Action … Cooking up a Storm...
Thank you, Jan! It’s really inspiring to watch you in action, and I am really glad you enjoyed it so much, we did too!
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Michéle commented on the post, Macaroon swoon, on the site I love cooking
Trust me, I was terrified! But felt so good when they actually resembled the pic in the magazine
View ArticleMichéle commented on the post, Macaroon swoon, on the site I love cooking
I really love a challenge and I’ve discovered that baking is a science, so if you take it easy and systematically your end result will more than likely be succesfull!
View ArticleMichéle commented on the post, Macaroon swoon, on the site I love cooking
Thank you, Jan! They are so delicious, it is worth it. Hope you have a great day too! XX
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Michéle wrote a new post, Don’t move my cheese!, on the site I love cooking
I don’t know about you and yours, but my family are the Uber ‘don’t move my cheese’ type. As a mom, I have my standard set of family, kiddie friendly recipes, and I kind of make the same types of...
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Michéle commented on the post, Don’t move my cheese!, on the site I love cooking
Yes! I’m still in the thick of it! But you can add some nice adult flavours to this. Have a good day
View ArticleMichéle commented on the post, Don’t move my cheese!, on the site I love cooking
Thanks Nina! It is really moreish! Hope you enjoy!
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Michéle commented on the post, Don’t move my cheese!, on the site I love cooking
Thanks Carey, this is so delish it’s pure comfort food
View ArticleMichéle commented on the post, Don’t move my cheese!, on the site I love cooking
Hi Usha, these kids! Yes, this dish can be customised so easily. hope you have a great weekend too!
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Michéle commented on the post, Don’t move my cheese!, on the site I love cooking
Sorry Mitzi! But surely you can give yourself a day off
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Michéle commented on the post, My ten-point blog pledge and classic panna...
Guess what I’m doing this weekend… Posting my pledge XXX
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Michéle wrote a new post, Moments in time..., on the site I love cooking
Moments in time I must say, I really love writing blogs, (although I haven’t been very active here – yet) so it is rather frustrating that finding the time to write one, is so difficult! Having a […]
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Michéle commented on the post, Chicken pie, anybody?, on the site I love cooking
Morning Usha, thank you for your comment. Sounds intriguing As to zesters, I have not found one yet that doesn’t go blunt, so I always have a couple in my drawer which I use. When I find one that...
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Michéle wrote a new post, Chicken pie, anybody?, on the site I love cooking
The two blonds have been working super hard on some very exciting projects, so therefore the absence, and like a lot of people this time of year, I’ve been battling some winter bug that takes the wind...
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Michéle commented on the post, Chicken pie, anybody?, on the site I love cooking
Morning Sue, yes, that’s the idea It’s really yummy! And thanks so much for commenting on my video! See you soon!
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Michéle wrote a new post, Ma se Stronie, on the site I love cooking
Good morning Ahhhh! I thoroughly enjoy winter. I actually think I belong in the Northern hemisphere (don’t get me wrong – I do love my country, it’s just a bit too hot for comfort sometimes). So...
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Michéle commented on the post, Ma se Stronie, on the site I love cooking
Hi Mitzi, oh, my hubby also loves his meat Thanks for your comment.
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Michéle commented on the post, Easy to make, not-so-fattening, baked crumbed...
Hi Sue, love the post, and such a surprise to read about Take a Biscuit. So glad you’re enjoying the book You should try the Quick and Delicious Pizza Crackers! One of my favorites.
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Michéle wrote a new post, Our next best blogger, on the site I love cooking
Believe me when I say that standing in front of a hardcore reality TV crew, staring into two massive HD cameras and hearing terms like favor the camera, freeze and cut, knowing those are not referring...
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Michéle commented on the post, Cheesy bubbling pasta bakes, on the site Bits...
Hi Carey, I made your Cheesy pasta bake last night and thank goodness I doubled the recipe! It was such a hit, my family all had second helpings Thanks for this great recipe! (I just used bacon instead...
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Michéle wrote a new post, Finding the Ultimate Dinner Diva..., on the site I...
What do you do when you are passionate about marketing, food, blogging and bloggers? And you are frustrated by the fact that food blogging takes literally hours to prepare a post. From developing and...
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Michéle wrote a new post, Divas CAN launch!, on the site I love cooking
I can safely say that Dinner Divas is now officially launched… and my word, what a launch it was. I know… some of you are lifting your eyebrows saying that the launch was ages ago! But the two blonds...
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Michéle wrote a new post, Six stages to become a food blogger, on the site I...
For many passionate cooks and diners, food blogging is the perfect creative and social outlet. Having your own blog means you can share your passion with kindred foodies who already have food blogs as...
View ArticleMichéle commented on the post, Only six stages to becoming a food blogger, on...
Thanks Chris, nice to have you around!
View ArticleMichéle commented on the post, Only six stages to becoming a food blogger, on...
Yip. I’m utterly addicted to our website which we developed as a blog. It has it’s own content management system so we can delete, change, add and enlarge or improve whatever we want as often as we...
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Michéle commented on the post, Granadilla Fridge Tart, on the site Snap,...
Lovely post! Funky meets nostalgia. I grew up on those granadilla lollies. It’s wonderful to see new bloggers joining us
View ArticleMichéle commented on the post, Only six stages to becoming a food blogger, on...
Thank you Francesca, nice of you stopping by!
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Michéle wrote a new post, Back in action!, on the site I love cooking
You may have noticed that I haven’t written a post in a while, the post production work after Dinner Diva’s kept me very busy plus my mom had some life threatening complications after an operation in...
View ArticleMichéle wrote a new post, On a winter's day ... (at the office)., on the site...
So if you say I am the most lackadaisical blogger I’d have to agree. But in my defense, there was the sick mother who I had to nurse like Betty and do all her work, lots of work and three kids (four,...
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